Maine Par-baked Crust "Sicilian Style" 1/2 Sheet

$101.00

Frozen par-baked thick crust. Top and rebake as pizza or garlic bread, fold for sandwiches, top with eggs & cheese for breakfast pizza, or add fruit, chocolate or other dessert toppings for a sweet treat. For restaurants and institutions. Ideal for saving labor prep and cutting time, maximizing servings per sheet pan, and conserving sheet pan use. These crusts are pre-cooked during manufacturing.

  • Made with 100% fresh stone-milled Maine Grains (grown without chemicals or pesticides)

  • No added sugar, preservatives, or conditioners

  • Commonly used for pizzas and sandwiches.

Frozen par-baked thick crust. Top and rebake as pizza or garlic bread, fold for sandwiches, top with eggs & cheese for breakfast pizza, or add fruit, chocolate or other dessert toppings for a sweet treat. For restaurants and institutions. Ideal for saving labor prep and cutting time, maximizing servings per sheet pan, and conserving sheet pan use. These crusts are pre-cooked during manufacturing.

  • Made with 100% fresh stone-milled Maine Grains (grown without chemicals or pesticides)

  • No added sugar, preservatives, or conditioners

  • Commonly used for pizzas and sandwiches.

Distribution Availability

  • Available for order via Peak Season

  • Contact us to pickup in Canaan, Maine (1-case minimum)

  • Contact us to set up The Good Crust delivery within 100 miles of Canaan, Maine (10-case minimum)

  • Contact your Dennis Food Service, PFG, Sysco, or US Foods rep to request this item

Key Specs

  • Units per case: 10 units

  • Case weight: 12 pounds

  • Case box size: 16.25” x 12.25” x 8.5"

  • Shelf life from manufacture: 180 days

School-Specific Specs

  • 1 oz is equal to 1 whole-grain serving

  • Reimbursement available via Maine’s Department of Education Local Foods Fund

Allergens

  • Wheat

Ingredients

  • Maine Grains Sifted Whole Wheat Flour, Water, Olive Oil, Fresh Yeast, Honey, Sea Salt, Vital Wheat Gluten.

Nutrition Facts