Bake with delicious, local, healthy dough in your school food service program
You’re in good company when you serve The Good Crust
Serve The Good Crust in your school or request it at your child’s school
The Good Crust is served at over 100 colleges, K-12 schools, and universities throughout New England. Request The Good Crust at your school (or your child’s school). Or get in touch to work with us.
The Good Crust is proudly distributed throughout New England by our reliable partners
To become our newest distribution partner, just send us a message.
High-Volume Bialy Recipe
Read how school food service programs use The Good Crust to make high-volume production bialys. Kitchen teams love using our dough because it’s so easy to serve hundreds of students in a short amount of time. Students love how The Good Crust tastes.
The Good Crust is proud to qualify for the Local Foods Fund (LFF)
Get $1 reimbursed for every $3 you spend
Our dough credits to your whole grain needs (ounce for ounce)
Our dough is the perfect canvas for vegetables
In Spring 2022, 303 college students ate pizza made from The Good Crust
95%
Loved the taste of The Good Crust
92%
in a blind taste test, prefer The Good Crust over their current pizza option
Good for all the right reasons
Talk to us about how locally sourced, high-quality dough can benefit your community and your bottom line